With over a decade of experience in plant-based nutrition, culinary education, and lifestyle medicine, Registered Dietitian Kayli Anderson knows how to help people live a healthier life. She believes a plant-based lifestyle should be simple, pleasurable, and sustainable. Kayli has worked with folks from all walks of life, but she currently specializes in supporting women on their plant-based journey. She’s the founder of the new site Plant-Based Mavens, a hub for women to get evidence-based, practical, and woman-centered guidance on plant-based nutrition and cooking, hormone health, fertility, pregnancy, movement, mental wellbeing, non-toxic living, and more. Join the community at plantbasedmavens.com and follow @plantbasedmavens on Instagram and Facebook. Kayli is Board Certified in Lifestyle Medicine and serves as Lead Faculty of the American College of Lifestyle Medicine’s Food as Medicine Course. She is Chair of ACLM’s Registered Dietitian Member Interest Group, and Nutrition Faculty for many of ACLM’s other course offerings. She is the author of the Plant-Based Nutrition Quick Start Guide and works with many of the leading organizations in nutrition and lifestyle medicine including Blue Zones, Engine 2, and Full Plate Living to develop nutrition content, recipes, and educational programs. She frequently speaks on the topics of women’s health and plant-based nutrition and has co-authored two lifestyle medicine textbooks including the first one on women’s health Improving Women’s Health Across the Lifespan. Kayli holds a Master’s degree in Nutrition and Physical Performance and is certified as an Exercise Physiologist and Intuitive Eating Counselor. She’s a student of herbal medicine and women’s integrative & functional medicine. She lives in Colorado with her husband where you’ll find her out on a trail or in her garden.